This seasonal favorite brings two worlds together—one half dipped in rich, premium chocolate, the other left in all its soft, gooey, marshmallow glory. It’s like the black & white cookie of Crispycakes… only better.
Available from mid-October to mid-May, so grab ‘em while they last!
Allergens
This product contains:
All Crispycakes are made in a facility that processes Milk, Soy, Wheat, Almond, Coconut, Peanuts & Tree Nuts.
